Hops
    
    
	   
            | Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % | 
        
		
                        
                | 2 oz | cascade2 oz cascade Hops |  | Leaf/Whole | 10 | Boil | 60 min | 33.43 | 33.3% | 
           
                            
                | 2 oz | polaris2 oz polaris Hops |  | Leaf/Whole | 19 | Boil | 40 min | 55.75 | 33.3% | 
           
                            
                | 2 oz | Domestic Hallertau2 oz Domestic Hallertau Hops |  | Leaf/Whole | 3.9 | Boil | 30 min | 10.02 | 33.3% | 
           
            		
        			
			
			| 6 oz 
                		
                / $ 0.00 | 
		
			
    
    
    
                            
        
        Hops Summary
        
            
            
                | Amount | Variety | Cost | IBU | Bill % | 
            
            
                            
                | 2 oz | cascade (Leaf/Whole) 1.9999999954251 oz cascade (Leaf/Whole)  Hops |  | 33.43 | 33.3% | 
                          
                | 2 oz | polaris (Leaf/Whole) 1.9999999954251 oz polaris (Leaf/Whole)  Hops |  | 55.75 | 33.3% | 
                          
                | 2 oz | Domestic Hallertau (Leaf/Whole) 1.9999999954251 oz Domestic Hallertau (Leaf/Whole)  Hops |  | 10.02 | 33.3% | 
                    
                        
                
				| 6 oz 
                    
                    / $ 0.00 | 
            
			            
        
     
 
	
	
		
			 
			Other Ingredients
			
				   
				
					| Amount | Name | Cost | Type | Use | Time | 
				
				
				                       
										      
						| 1 tsp | Gypsum |  | Water Agt | Mash | 1 hr. | 
											
						
		 
	
	
	
		
			 
			Target Water Profile
 St. Louis County 2012			
		 
	
	"One Eyed Hopi Brown" Experimental Beer recipe by Willie P. All Grain, ABV 3.7%, IBU 99.2, SRM 15.22, Fermentables: (Pilsner, United Kingdom - Golden Promise, Special Roast, Carapils, Roasted Barley) Hops: (cascade, polaris, Domestic Hallertau) Other: (Gypsum) 
    			 
		
	
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- Last Updated: 2022-11-13 13:39 UTC
 
	
 
	
	
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        Recipe costs can be adjusted by changing the batch size.  They won't be saved but will give you an idea of costs if your final yield was different.
      
      
      
        
          
            |  | Cost $ | Cost % | 
        
        
          
            | Fermentables | $ |  | 
          
            | Steeping Grains (Extract Only)
 | $ |  | 
          
            | Hops | $ |  | 
          
            | Yeast | $ |  | 
          
            | Other | $ |  | 
          
            | Cost Per Barrel | $ 0.00 |  | 
          
            | Cost Per Pint | $ 0.00 |  | 
          
            | Total Cost | $ 0.00 |  | 
        
      
     
    
   
  
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