| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 2.50 kg | United Kingdom - Maris Otter Pale | 38 | 3.75 | 51% | |
| 1.50 kg | German - CaraRed | 34 | 20 | 30.6% | |
| 0.40 kg | American - Caramel / Crystal 150L | 33 | 150 | 8.2% | |
| 0.50 kg | Torrified Wheat | 36 | 2 | 10.2% | |
| 4.90 kg / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 20 g | Admiral | Leaf/Whole | 14.5 | Boil | 0 min | 100% | ||
| 20 g / $ 0.00 | ||||||||
| Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
| $ 0.00 |
| Method: co2 CO2 Level: 2.25 Volumes |
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |