Curly Eyebrow Beer Recipe | BIAB Blonde Ale | Brewer's Friend
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Curly Eyebrow

136 calories 11.7 g 12 oz
Beer Stats
Method: BIAB
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 1.8 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.8 gallons
Pre Boil Gravity: 1.025 (recipe based estimate)
Post Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 136 calories (Per 12oz)
Carbs: 11.7 g (Per 12oz)
Created: Tuesday October 29th 2019
1.042
1.007
4.5%
16.0
3.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.40 lb American - Pale 2-Row2.4 lb Pale 2-Row 37 1.8 82.8%
0.40 lb German - Vienna0.4 lb Vienna 37 4 13.8%
0.10 lb Flaked Rye0.1 lb Flaked Rye 36 2.8 3.4%
2.90 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.10 oz Nelson Sauvin0.1 oz Nelson Sauvin Hops Pellet 12.1 Boil 60 min 15.99 25%
0.30 oz Azacca0.3 oz Azacca Hops Pellet 15 Dry Hop at 68 °F 4 days 75%
0.40 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
12 qt Steeping 154 °F 152 °F 60 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
0.50 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 25 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Curly Eyebrow" Blonde Ale beer recipe by Brewer #212340. BIAB, ABV 4.5%, IBU 15.99, SRM 3.49, Fermentables: (Pale 2-Row, Vienna, Flaked Rye) Hops: (Nelson Sauvin, Azacca)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-11-10 17:57 UTC
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