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Simple Citra IPA - One Gallon clone

388 calories 37.2 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1.5 gallons
Post Boil Size: 1.04 gallons
Pre Boil Gravity: 1.080 (recipe based estimate)
Efficiency: 55% (brew house)
Calories: 388 calories (Per 12oz)
Carbs: 37.2 g (Per 12oz)
Created Thursday October 3rd 2019
1.116
1.026
11.9%
56.2
18.4
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 lb Pale 2-Row2.5 lb Pale 2-Row 0.00 / lb
0.00
37 1.8 43.5%
3 oz American - Caramel / Crystal 20L3 oz Caramel / Crystal 20L 0.00 / lb
0.00
35 20 3.3%
2.50 lb Pale 2-Row2.5 lb Pale 2-Row 0.00 / lb
0.00
37 1.8 43.5%
3 oz American - Caramel / Crystal 60L3 oz Caramel / Crystal 60L 0.00 / lb
0.00
34 60 3.3%
3 oz American - Caramel / Crystal 20L3 oz Caramel / Crystal 20L 0.00 / lb
0.00
35 20 3.3%
3 oz American - Caramel / Crystal 60L3 oz Caramel / Crystal 60L 0.00 / lb
0.00
34 60 3.1%
92 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.10 oz Cascade0.1 oz Cascade Hops 0.00 / oz
0.00
Pellet 7.1 Boil 60 min 10.27 4.8%
0.20 oz Cascade0.2 oz Cascade Hops 0.00 / oz
0.00
Pellet 7.1 Boil 30 min 15.78 9.5%
0.10 oz Cascade0.1 oz Cascade Hops 0.00 / oz
0.00
Pellet 7.1 Boil 60 min 10.27 4.8%
0.25 oz Citra0.25 oz Citra Hops 0.00 / oz
0.00
Pellet 13.2 Boil 1 min 2.06 11.9%
0.50 oz Citra0.5 oz Citra Hops 0.00 / oz
0.00
Pellet 13.2 Dry Hop 5 days 23.8%
0.20 oz Cascade0.2 oz Cascade Hops 0.00 / oz
0.00
Pellet 7.1 Boil 30 min 15.78 9.5%
0.25 oz Citra0.25 oz Citra Hops 0.00 / oz
0.00
Pellet 13.2 Boil 1 min 2.06 11.9%
0.50 oz Citra0.5 oz Citra Hops 0.00 / oz
0.00
Pellet 13.2 Dry Hop 5 days 23.8%
2.10 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
4 qt Batch Sparge 170 °F 1 min
4 qt Infusion 150 °F 60 min
4 qt Batch Sparge 170 °F 1 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Muntons Premium Gold
Amount:
1 Each
Cost:
0.00 / each
0.00
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
57 - 77 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 36 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Temp: 68 °F       CO2 Level: 2.25 Volumes
 
Target Water Profile
Sample water profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Simple Citra IPA - One Gallon clone" American IPA beer recipe. All Grain, ABV 11.87%, IBU 56.21, SRM 18.41, Fermentables: (Pale 2-Row, Caramel / Crystal 20L, Caramel / Crystal 60L) Hops: (Cascade, Citra)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-10-19 21:48 UTC
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