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Simple Citra IPA - One Gallon clone

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1.5 gallons
Post Boil Size: 1.04 gallons
Pre Boil Gravity: 1.080 (recipe based estimate)
Post Boil Gravity: 1.116 (recipe based estimate)
Efficiency: 55% (brew house)
Calories: 388 calories (Per 12oz)
Carbs: 37.2 g (Per 12oz)

Created: Thursday October 3rd 2019

Original Gravity:

1.116

Final Gravity:

1.026

ABV (standard):

11.9%

IBU (tinseth):

56.2

SRM (morey):

18.4

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
2.50 lb	US - Pale 2-Row2.5 lb Pale 2-Row	$ 0.00 / lb $ 0.00	37	1.8	43.5%
3 oz	American - Caramel / Crystal 20L3 oz Caramel / Crystal 20L	$ 0.00 / lb $ 0.00	35	20	3.3%
2.50 lb	US - Pale 2-Row2.5 lb Pale 2-Row	$ 0.00 / lb $ 0.00	37	1.8	43.5%
3 oz	American - Caramel / Crystal 60L3 oz Caramel / Crystal 60L	$ 0.00 / lb $ 0.00	34	60	3.3%
3 oz	American - Caramel / Crystal 20L3 oz Caramel / Crystal 20L	$ 0.00 / lb $ 0.00	35	20	3.3%
3 oz	American - Caramel / Crystal 60L3 oz Caramel / Crystal 60L	$ 0.00 / lb $ 0.00	34	60	3.1%
92 oz / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
0.10 oz	Cascade0.1 oz Cascade Hops	$ 0.00 / oz $ 0.00	Pellet	7.1	Boil	60 min	10.27	4.8%
0.20 oz	Cascade0.2 oz Cascade Hops	$ 0.00 / oz $ 0.00	Pellet	7.1	Boil	30 min	15.78	9.5%
0.10 oz	Cascade0.1 oz Cascade Hops	$ 0.00 / oz $ 0.00	Pellet	7.1	Boil	60 min	10.27	4.8%
0.25 oz	Citra0.25 oz Citra Hops	$ 0.00 / oz $ 0.00	Pellet	13.2	Boil	1 min	2.06	11.9%
0.50 oz	Citra0.5 oz Citra Hops	$ 0.00 / oz $ 0.00	Pellet	13.2	Dry Hop	5 days		23.8%
0.20 oz	Cascade0.2 oz Cascade Hops	$ 0.00 / oz $ 0.00	Pellet	7.1	Boil	30 min	15.78	9.5%
0.25 oz	Citra0.25 oz Citra Hops	$ 0.00 / oz $ 0.00	Pellet	13.2	Boil	1 min	2.06	11.9%
0.50 oz	Citra0.5 oz Citra Hops	$ 0.00 / oz $ 0.00	Pellet	13.2	Dry Hop	5 days		23.8%
2.10 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
0.60 oz	Cascade (Pellet)	$ 0.00 / oz $ 0.00	52.1	28.6%
1.50 oz	Citra (Pellet) 1.4999999965689 oz Citra (Pellet) Hops	$ 0.00 / oz $ 0.00	4.12	71.4%
2.10 oz / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
4 qt	Batch Sparge	--	170 °F	1 min
4 qt	Infusion	--	150 °F	60 min
4 qt	Batch Sparge	--	170 °F	1 min
Starting Mash Thickness: 1.5 qt/lb Starting Grain Temp: 65 °F

Yeast

Muntons Premium Gold

Amount:	1 Each	Cost:	$ 0.00 / each $ 0.00
Attenuation (avg):	78%	Flocculation:	High
Optimum Temp:	57 - 77 °F	Starter:	No
Fermentation Temp:	65 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 36 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: sucrose Temp: 68 °F CO₂ Level: 2.25 Volumes

Target Water Profile

Sample water profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

349

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Brews

Public: Yup, Shared
Last Updated: 2021-10-19 21:48 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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