Sour Saison Beer Recipe | All Grain Mixed-Fermentation Sour Beer by youreanimpulse | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Sour Saison

151 calories 14.6 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: Mixed-Fermentation Sour Beer
Boil Time: 90 min
Batch Size: 387 gallons (ending kettle volume)
Pre Boil Size: 425 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 79% (ending kettle)
Calories: 151 calories (Per 12oz)
Carbs: 14.6 g (Per 12oz)
Created: Thursday October 3rd 2019
1.046
1.010
4.7%
24.5
3.2
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
250 lb American - Pale 2-Row250 lb Pale 2-Row 37 1.8 40.3%
220 lb American - Pilsner220 lb Pilsner 37 1.8 35.5%
100 lb Flaked Wheat100 lb Flaked Wheat 34 2 16.1%
50 lb Voyager Craft Malt - Triticale50 lb Triticale 38.5 3.05 8.1%
620 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 lb Warrior2 lb Warrior Hops Leaf/Whole 16 Boil 60 min 24.51 100%
2 lbs / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
227.5 gal Strike 159 °F 149 °F 60 min
Starting Mash Thickness: 1.75 qt/lb
Starting Grain Temp: 65 °F
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Fuzz Face
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Sour Saison" Mixed-Fermentation Sour Beer recipe by youreanimpulse. All Grain, ABV 4.71%, IBU 24.51, SRM 3.24, Fermentables: (Pale 2-Row, Pilsner, Flaked Wheat, Triticale) Hops: (Warrior)
Brewer's Friend Logo
Last Updated and Sharing
 
180
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-03-04 21:45 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top