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Pale ale Sierra Nevada

143 calories 13 g 330 ml
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 27 liters (fermentor volume)
Pre Boil Size: 31 liters
Post Boil Size: 28 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 73% (brew house)
Calories: 143 calories (Per 330ml)
Carbs: 13 g (Per 330ml)
Created Wednesday October 2nd 2019
1.047
1.009
5.0%
36.2
6.3
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Belgian - Pale Ale5 kg Pale Ale 38 3.4 90.9%
0.50 kg Belgian - Cara 50 Ruby0.5 kg Belgian - Cara 50 Ruby 35.9 19.3 9.1%
5.50 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Magnum15 g Magnum Hops Pellet 13 Boil 60 min 19.89 8.6%
10 g Magnum10 g Magnum Hops Pellet 13 Boil 30 min 10.19 5.7%
30 g Cascade30 g Cascade Hops Pellet 5.5 Boil 10 min 6.1 17.1%
60 g Cascade60 g Cascade Hops Pellet 5.5 Boil 0 min 34.3%
60 g Cascade60 g Cascade Hops Pellet 5.5 Dry Hop 4 days 34.3%
175 g / 0.00 €
 
Other Ingredients
Amount Name Cost Type Use Time
15 ml Lactic acid Water Agt Mash 0 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 110 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Velika Kostrevnica, Slovenija, Cinov studenec
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Pale ale Sierra Nevada" American Pale Ale beer recipe. BIAB, ABV 4.99%, IBU 36.19, SRM 6.34, Fermentables: (Pale Ale, Belgian - Cara 50 Ruby) Hops: (Magnum, Cascade) Other: (Lactic acid)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-10-02 13:55 UTC
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