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Terry's 90 Shilling Scotch Ale

272 calories 31 carbs
Beer Stats
Method: All Grain
Style: Scottish Export
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.058 (recipe based estimate)
Post Boil Gravity: 1.074 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 272 calories (Per 12oz)
Carbs: 31 g (Per 12oz)
Created Tuesday September 17th 2019
1.081
1.024
7.55%
35.36
14.95
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
13 lb Briess - Brewers Malt 2-Row13 lb Brewers Malt 2-Row 37 1.8 88.1%
1 lb American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L 34 40 6.8%
4 oz Briess - Roasted Barley4 oz Roasted Barley 33.1 300 1.7%
8 oz German - CaraHell8 oz CaraHell 34 11 3.4%
14.75 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
1 oz Northern Brewer1 oz Northern Brewer Hops Leaf/Whole 9.3 Boil 60 min 29.94 66.7%
0.5 oz Northern Brewer0.5 oz Northern Brewer Hops Leaf/Whole 9.3 Boil 10 min 5.43 33.3%
 
Yeast
Wyeast - Scottish Ale 1728
Amount:
1
Attenuation (avg):
71%
Flocculation:
High
Optimum Temp:
55 - 75 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 130 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Scottish Export, ABV 7.55%, IBU 35.36, SRM 14.95, Fermentables: (Brewers Malt 2-Row, Caramel / Crystal 40L, Roasted Barley, CaraHell) Hops: (Northern Brewer)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-09-17 21:46 UTC
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