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INDIAN LAGER

203 calories 18 carbs
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Beer Stats
Method: All Grain
Style: German Pilsner (Pils)
Boil Time: 60 min
Batch Size: 50 liters (ending kettle volume)
Pre Boil Size: 60 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 70% (ending kettle)
Source: FGB & Shera Brewery
Calories: 203 calories (Per 355mL)
Carbs: 18 g (Per 355mL)
Created Sunday September 15th 2019
1.062
1.011
6.73%
37.66
4.46
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
11 kg German - Pilsner11 kg Pilsner 38 1.6 78.6%
3 kg German - Vienna3 kg Vienna 37 4 21.4%
14 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
200 g Saaz200 g Saaz Hops Pellet 3.5 Boil 60 min 35.05 80%
30 g Saaz30 g Saaz Hops Pellet 3.5 Boil 15 min 2.61 12%
20 g Saaz20 g Saaz Hops Pellet 3.5 Boil 0 min 8%
 
Other Ingredients
Amount Name Type Use Time
2 g Wyeast - Beer Nutrient Water Agt Mash 15 min.
2 g Whirlfloc Water Agt Mash 0 min.
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
8
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 266 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

BRYGGEDATO: 15/9-2019

Har brukt 2 kg sukker

OG: 1.055
FG: ?.???

Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-09-15 20:35 UTC
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