Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
8 lb | Briess - DME Pilsen Light - (late boil kettle addition) | 45 | 2 | 66.7% | |
2 lb | Briess - DME Pilsen Light | 45 | 2 | 16.7% | |
1 lb | Briess - DME Munich - (late boil kettle addition) | 45 | 8 | 8.3% | |
1 lb | Briess - DME Bavarian Wheat - (late boil kettle addition) | 44.6 | 3 | 8.3% | |
12 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
2 oz | BSG - Hallertau Mittelfruh | Pellet | 3.75 | Boil | 60 min | 17.53 | 66.7% | |
1 oz | Hallertau Mittelfruh | Pellet | 3.75 | Boil | 15 min | 4.35 | 33.3% | |
3 oz / $ 0.00 |
White Labs - German Ale/ Kölsch Yeast WLP029 | ||||||||||||||||
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|
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$ 0.00 |
CO2 Level: 2.58 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |