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Creamy Blonde cacupabrewboys

137 calories 13 carbs
Beer Stats
Method: BIAB
Style: Cream Ale
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 60 liters
Post Boil Size: 54 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 137 calories (Per 355mL)
Carbs: 13 g (Per 355mL)
Created Friday September 13th 2019
1.042
1.008
4.48%
10.26
9.44
5.72
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
7 kg American - Pilsner7 kg Pilsner 37 1.8 77.8%
1.50 kg Flaked Corn1.5 kg Flaked Corn 40 0.5 16.7%
0.50 kg German - CaraMunich I0.5 kg CaraMunich I 34 39 5.6%
9 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
20 g Target20 g Target Hops Pellet 11.5 Boil 30 min 10.26 40%
30 g Cascade30 g Cascade Hops Pellet 7 Boil 0 min 60%
 
Mash Guidelines
Amount Description Type Temp Time
Fly Sparge 63 °C 60 min
 
Yeast
Imperial Yeast - A44 Kveiking
Amount:
1 Each
Attenuation (avg):
80%
Flocculation:
Low
Optimum Temp:
24 - 36 °C
Starter:
No
Fermentation Temp:
25 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 183 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: BIAB, Style: Cream Ale, ABV 4.48%, IBU 10.26, SRM 9.44, Fermentables: (Pilsner, Flaked Corn, CaraMunich I) Hops: (Target, Cascade)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-10-04 21:43 UTC
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