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PJ's DIPA

220 calories 18 carbs
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 105.7 gallons (fermentor volume)
Pre Boil Size: 129.4 gallons
Post Boil Size: 127.9 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 71% (brew house)
Source: ryan
Calories: 220 calories (Per 12oz)
Carbs: 18 g (Per 12oz)
Created Tuesday September 10th 2019
1.067
1.010
7.44%
64.63
7.59
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
220.02 lb Simpsons - Pale 2-Row220.02 lb Pale 2-Row 38 1.8 82.2%
20.02 lb Belgian - Biscuit20.02 lb Biscuit 35 23 7.5%
27.52 lb Weyermann - Carahell27.52 lb Carahell 34 10 10.3%
267.56 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
12.35 oz Nugget12.35 oz Nugget Hops Pellet 14 Boil 60 min 29.76 9.7%
8.8 oz Yakima Valley Hops - BRU-18.8 oz BRU-1 Hops Pellet 14.4 Aroma 15 min 10.82 6.9%
8.8 oz Northern Brewer - Mosaic8.8 oz Mosaic Hops Pellet 11.2 Aroma 15 min 8.42 6.9%
17.65 oz Yakima Valley Hops - BRU-117.65 oz BRU-1 Hops Pellet 14.4 Whirlpool 0 min 9.01 13.9%
17.65 oz Hops Direct - Mosaic17.65 oz Mosaic Hops Pellet 10.6 Whirlpool 0 min 6.63 13.9%
21.15 oz Yakima Valley Hops - BRU-121.15 oz BRU-1 Hops Pellet 14.4 Dry Hop at 72 °F 3 days 16.7%
28.2 oz Northern Brewer - Mosaic28.2 oz Mosaic Hops Pellet 11.2 Dry Hop at 72 °F 3 days 22.2%
8.8 oz Yakima Chief Hops - Simcoe8.8 oz Simcoe Hops Pellet 13.6 Dry Hop at 72 °F 3 days 6.9%
3.55 oz Nugget3.55 oz Nugget Hops Pellet 14 Dry Hop at 72 °F 3 days 2.8%
 
Mash Guidelines
Amount Description Type Temp Time
qt Fly Sparge 154 °F 190 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Escarpment Labs - English Ale II
Amount:
4
Attenuation (custom):
85%
Flocculation:
Med-High
Optimum Temp:
65 - 72 °F
Starter:
Yes
Fermentation Temp:
70 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 2292 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: ryan, Method: All Grain, Style: American IPA, ABV 7.44%, IBU 64.63, SRM 7.59, Fermentables: (Pale 2-Row, Biscuit, Carahell) Hops: (Nugget, BRU-1, Mosaic, Simcoe)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-09-16 15:58 UTC
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