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Cucumber IPA

182 calories 19 g 12 oz
Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.100 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 182 calories (Per 12oz)
Carbs: 19 g (Per 12oz)
Created Saturday September 7th 2019
1.055
1.014
5.38%
57.19
5.87
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb Dry Malt Extract - Light7 lb Dry Malt Extract - Light 42 4 93.3%
0.50 lb Canadian - Honey Malt0.5 lb Honey Malt 37 25 6.7%
7.5 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 60 min 27.96 25%
1 oz Pacifica1 oz Pacifica Hops Leaf/Whole 5 Boil 10 min 3.63 25%
1 oz Crystal1 oz Crystal Hops Leaf/Whole 4.3 Boil 5 min 1.72 25%
1 oz Galena1 oz Galena Hops Leaf/Whole 13 Boil 45 min 23.88 25%
4 oz / 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 99 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Method: Extract, Style: No Profile Selected, ABV 5.38%, IBU 57.19, SRM 5.87, Fermentables: (Dry Malt Extract - Light, Honey Malt) Hops: (Simcoe, Pacifica, Crystal, Galena)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-09-07 00:42 UTC
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