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3.9 Fresh Hop Pale Ale

148 calories 14.4 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 120 gallons (fermentor volume)
Pre Boil Size: 127 gallons
Post Boil Size: 120 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 84% (brew house)
Source: Stubborn German Brewing Company
Calories: 148 calories (Per 12oz)
Carbs: 14.4 g (Per 12oz)
Created Monday August 26th 2019
1.045
1.010
4.61%
32.04
6.32
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
114.19 lb American - Pale Ale114.19 lb Pale Ale 37 3.5 64.6%
47.62 lb Munich Light47.62 lb Munich Light 37 6 26.9%
15 lb Belgian - CaraVienne15 lb CaraVienne 34 20 8.5%
176.81 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
12.50 oz Magnum12.5 oz Magnum Hops Pellet 13.2 Boil 60 min 27.83 38.5%
10 oz Southern Cross10 oz Southern Cross Hops Pellet 12.5 Boil 5 min 4.2 30.8%
10 oz Southern Cross10 oz Southern Cross Hops Pellet 12.5 Boil 0 min 30.8%
32.5 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
Infusion 150 °F --
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
White Labs - German Ale/ Kölsch Yeast WLP029
Amount:
10 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
65 - 69 °F
Starter:
No
Fermentation Temp:
90 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 1780 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
RO Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: Stubborn German Brewing Company, Method: All Grain, Style: American Pale Ale, ABV 4.61%, IBU 32.04, SRM 6.32, Fermentables: (Pale Ale, Munich Light, CaraVienne) Hops: (Magnum, Southern Cross)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-08-24 20:38 UTC
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