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Big Fat Bastard IPA

319.79 calories 31.24 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (ending kettle volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.071 (recipe based estimate)
Efficiency: 74% (ending kettle)
Source: Daniel Baker
Calories: (Per 12oz)
Carbs: (Per 12oz)
Created Sunday August 25th 2019
1.096
1.022
9.79%
57.47
10.05
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
16 lb American - Pale Ale16 lb Pale Ale 37 3.5 78%
1.50 lb American - Carapils (Dextrine Malt)1.5 lb Carapils (Dextrine Malt) 33 1.8 7.3%
3 lb American - Crystal 10L Millet Malt - Gluten Free3 lb Crystal 10L Millet Malt - Gluten Free 25 10 14.6%
20.5 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 60 min 20.08 25%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 30 min 15.43 25%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 15 min 15.66 25%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 5 min 6.29 25%
4 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
7 gal Decoction 149 °F 30 min
Starting Mash Thickness: 2.15 qt/lb
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: Daniel Baker, Method: All Grain, Style: American IPA, ABV 9.79%, IBU 57.47, SRM 10.05, Fermentables: (Pale Ale, Carapils (Dextrine Malt), Crystal 10L Millet Malt - Gluten Free) Hops: (Cascade, Citra)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-09-01 23:41 UTC
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