Tornfalks IPA Beer Recipe | All Grain American IPA | Brewer's Friend
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Tornfalks IPA

143 calories 13 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 24.6 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 143 calories (Per 330ml)
Carbs: 13 g (Per 330ml)
Created: Saturday August 24th 2019
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Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg German - Pilsner5 kg Pilsner 38 1.6 95.2%
0.25 kg German - CaraRed0.25 kg CaraRed 34 20 4.8%
5.25 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Mosaic25 g Mosaic Hops Pellet 12.5 Boil 30 min 25.42 16.7%
25 g Mosaic25 g Mosaic Hops Pellet 12.5 Boil 15 min 16.41 16.7%
25 g Citra25 g Citra Hops Leaf/Whole 11 Boil 15 min 13.13 16.7%
25 g Mosaic25 g Mosaic Hops Pellet 12.5 Boil 1 min 1.43 16.7%
25 g Citra25 g Citra Hops Pellet 11 Boil 1 min 1.26 16.7%
25 g Citra25 g Citra Hops Pellet 11 Dry Hop at 18 °C 4 days 16.7%
150 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
17 L Steeping -- 67 °C --
14 L Sparge -- 76 °C 45 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 82 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 146.8 g       Temp: 18 °C       CO2 Level: 2.75 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Tornfalks IPA" American IPA beer recipe by Anonymous. All Grain, ABV 5.06%, IBU 57.64, SRM 4.13, Fermentables: (Pilsner, CaraRed) Hops: (Mosaic, Citra)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-08-24 13:25 UTC
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