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Awesome Recipe

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 24.5 liters
Pre Boil Gravity: 1.500 (recipe based estimate)
Post Boil Gravity: 1.500 (recipe based estimate)
Efficiency: 74% (brew house)
Calories: 1770 calories (Per 330ml)
Carbs: 130.7 g (Per 330ml)

Created: Saturday August 24th 2019

Original Gravity:

1.500

Final Gravity:

1.101

ABV (standard):

52.3%

IBU (tinseth):

0.0

SRM (morey):

44.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
25 kg	American - Pale 2-Row25 kg Pale 2-Row	37	1.8	35.1%
25 kg	American - Munich - Light 10L25 kg Munich - Light 10L	33	10	35.1%
10 kg	American - Wheat10 kg Wheat	38	1.8	14%
5.20 kg	German - CaraRed5.2 kg CaraRed	34	20	7.3%
6 kg	Cane Sugar6 kg Cane Sugar	46	0	8.4%
25 kg	American - Pale Ale25 kg Pale Ale	37	3.5	38.3%
96.20 kg / $ 0.00

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

176

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Brews

Public: Yup, Shared
Last Updated: 2019-08-24 09:55 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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