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Tropical IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 8 gallons (fermentor volume)
Pre Boil Size: 9.63 gallons
Post Boil Size: 8.06 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 217 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)

Created: Friday August 9th 2019

IPA

by williebrew

OG: 1.083 FG: 1.022 ABV: 8.1% IBU: 54

Blind Pig Clone

by SonnyK85

OG: 1.057 FG: 1.012 ABV: 5.8% IBU: 51

Original Gravity:

1.066

Final Gravity:

1.012

ABV (standard):

7.0%

IBU (tinseth):

47.9

SRM (morey):

6.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
9 kg	Joe White - Ale Malt9 kg Ale Malt	36.8	2.81	90%
1 kg	Joe White - Light Munich1 kg Light Munich	35.9	5.25	10%
10 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Chinook0.5 oz Chinook Hops	Pellet	13	Boil	45 min	13.55	14.3%
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	10	Boil	45 min	10.42	14.3%
0.25 oz	Chinook0.25 oz Chinook Hops	Pellet	13	Boil	30 min	5.67	7.1%
0.25 oz	Centennial0.25 oz Centennial Hops	Pellet	10	Boil	30 min	4.36	7.1%
0.25 oz	Chinook0.25 oz Chinook Hops	Pellet	13	Boil	15 min	3.66	7.1%
0.25 oz	Centennial0.25 oz Centennial Hops	Pellet	10	Boil	15 min	2.82	7.1%
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	10	Whirlpool	15 min	2.34	14.3%
0.50 oz	Chinook0.5 oz Chinook Hops	Pellet	13	Whirlpool	15 min	3.04	14.3%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	8.6	Whirlpool	15 min	2.01	14.3%
3.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.50 oz	Chinook (Pellet)	25.92	42.8%
1.50 oz	Centennial (Pellet)	19.94	42.8%
0.50 oz	Amarillo (Pellet)	2.01	14.3%
3.50 oz / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 171 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: sucrose Amount: 4.1 oz Temp: 68 °F CO₂ Level: 1.9 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

448

Views

Brews

Public: Yup, Shared
Last Updated: 2026-01-06 07:24 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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