Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
5.50 lb |
Briess - American - Pale Ale Malt 2-Row5.5 lb American - Pale Ale Malt 2-Row |
|
36.8 |
3.5 |
71% |
|
1 lb |
Briess - American - Organic Chocolate Malt1 lb American - Organic Chocolate Malt |
|
33.6 |
350 |
12.9% |
|
8 oz |
Briess - American - Caramel Malt - 60L8 oz American - Caramel Malt - 60L |
|
35.4 |
60 |
6.5% |
|
8 oz |
Briess - American - Brewers Oat Flakes8 oz American - Brewers Oat Flakes |
|
32.2 |
2.5 |
6.5% |
|
4 oz |
American - Caramel / Crystal 40L4 oz Caramel / Crystal 40L |
|
34 |
40 |
3.2% |
|
124 oz / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.25 oz |
Summit0.25 oz Summit Hops |
|
Pellet |
18.5 |
Boil
|
60 min |
23.2 |
33.3% |
|
0.25 oz |
Goldings0.25 oz Goldings Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
5.64 |
33.3% |
|
0.25 oz |
Goldings0.25 oz Goldings Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
4.34 |
33.3% |
|
0.75 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.25 oz |
Summit (Pellet) 0.24999999942814 oz Summit (Pellet) Hops |
|
23.2 |
33.3% |
|
0.50 oz |
Goldings (Pellet) 0.49999999885628 oz Goldings (Pellet) Hops |
|
9.98 |
66.6% |
|
0.75 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
2.5 gal |
Sacc temp |
Infusion |
-- |
155 °F |
60 min |
|
1 gal |
Mash out temp |
Sparge |
-- |
168 °F |
10 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 oz |
Bakers Chocolate
|
|
Flavor |
Boil |
10 min. |
|
1 each |
Whirlfloc
|
|
Water Agt |
Boil |
10 min. |
|
2 lb |
Black Raspberry
|
|
Flavor |
Secondary |
3 days |
|
2 oz |
Cold Espresso
|
|
Flavor |
Bottling |
-- |
Priming
|
Method: dextrose
Amount: 1.7 oz
Temp: 68 °F
CO2 Level: 2 Volumes |
Target Water Profile
Light colored and malty
Notes
3 week in primary
1 week in secondary last three add crushed black raspberries
at bottling add 2 oz cold espresso coffee
4 weeks bottle condition
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-24 13:30 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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