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Awesome Recipe

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 24.6 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 172 calories (Per 330ml)
Carbs: 13 g (Per 330ml)

Created: Monday August 5th 2019

Original Gravity:

1.057

Final Gravity:

1.007

ABV (standard):

6.6%

IBU (tinseth):

38.3

SRM (morey):

3.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.20 kg	American - Pale 2-Row2.2 kg Pale 2-Row	37	1.8	36.7%
0.80 kg	American - Rye0.8 kg Rye	38	3.5	13.3%
3 kg	American - Wheat3 kg Wheat	38	1.8	50%
6 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
15 g	Magnum15 g Magnum Hops	Leaf/Whole	15	Boil	60 min	19.73	9.4%
24 g	Amarillo24 g Amarillo Hops	Leaf/Whole	8.6	Boil	10 min	6.56	15.1%
24 g	Citra24 g Citra Hops	Leaf/Whole	11	Boil	10 min	8.39	15.1%
24 g	Amarillo24 g Amarillo Hops	Leaf/Whole	8.6	Boil	5 min	3.61	15.1%
24 g	Citra24 g Citra Hops	Leaf/Whole	11	Boil	0 min		15.1%
24 g	Amarillo24 g Amarillo Hops	Leaf/Whole	8.6	Boil	0 min		15.1%
24 g	Citra24 g Citra Hops	Leaf/Whole	11	Boil	0 min		15.1%
159 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
15 g	Magnum (Leaf/Whole) 15 g Magnum (Leaf/Whole) Hops	19.73	9.4%
72 g	Amarillo (Leaf/Whole) 72 g Amarillo (Leaf/Whole) Hops	10.17	45.3%
72 g	Citra (Leaf/Whole) 72 g Citra (Leaf/Whole) Hops	8.39	45.3%
159 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
18 L		Infusion	--	66 °C	60 min
17 L		Sparge	--	78 °C	15 min

Yeast

Fermentis - Safbrew - Wheat Beer Yeast WB-06

Amount:	1 Each	Cost:
Attenuation (avg):	86%	Flocculation:	Low
Optimum Temp:	12 - 25 °C	Starter:	Yes
Fermentation Temp:	19 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 102 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

215

Views

Brews

Public: Yup, Shared
Last Updated: 2019-08-05 11:40 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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