| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 7.50 lb | Briess - DME Golden Light | 44.6 | 4 | 46.9% | |
| 3 lb | Belgian - De-Bittered Black | 34 | 566 | 18.8% | |
| 3 lb | New Zealand - Ale Malt | 37.4 | 3.05 | 18.8% | |
| 2.50 lb | Corn Sugar - Dextrose | 46 | 0.5 | 15.6% | |
| 16 lbs / $ 0.00 | |||||
| Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
| $ 0.00 |
| CO2 Level: 2.44 Volumes |
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |