Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
12.50 g |
Waimea12.5 g Waimea Hops |
|
Pellet |
17.5 |
Boil
|
50 min |
45.08 |
25% |
12.50 g |
Waimea12.5 g Waimea Hops |
|
Pellet |
17.5 |
Boil
|
30 min |
36.43 |
25% |
25 g |
Vic Secret25 g Vic Secret Hops |
|
Pellet |
15.5 |
Boil
|
20 min |
50.86 |
50% |
50 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Notes
Crystal malt steeped for 25 mins in hot water. NOT boiling.
Added the the boil at the start.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-11 10:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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