Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
8.50 lb |
Liquid Malt Extract - Light8.5 lb Liquid Malt Extract - Light |
|
35 |
4 |
90.9% |
|
8.50 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
Magnum1.5 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
48.44 |
50% |
|
1.50 oz |
Willamette1.5 oz Willamette Hops |
|
Leaf/Whole |
4.5 |
Boil
|
5 min |
2.63 |
50% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.50 oz |
Magnum (Pellet) 1.4999999965689 oz Magnum (Pellet) Hops |
|
48.44 |
50% |
|
1.50 oz |
Willamette (Leaf/Whole) 1.4999999965689 oz Willamette (Leaf/Whole) Hops |
|
2.63 |
50% |
|
3 oz
/ $ 0.00
|
Priming
|
Method: dextrose
Amount: 4.6 oz
Temp: 68 °F
CO2 Level: 2.3 Volumes |
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"test1" Scottish Heavy beer recipe by Anonymous. Extract, ABV 5.51%, IBU 51.07, SRM 16.61, Fermentables: (Liquid Malt Extract - Light) Steeping Grains: (Wheat, Roasted Barley) Hops: (Magnum, Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-29 20:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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