Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
37 g |
Tettnanger37 g Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
27.03 |
50% |
37 g |
Mandarina Bavaria37 g Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Boil
|
5 min |
10.18 |
50% |
74 g
/ $ 0.00
|
Target Water Profile
23634
"After the Storm Belgian Triple" Belgian Tripel beer recipe by Krasse Brauer. All Grain, ABV 6.99%, IBU 37.21, SRM 19.29, Fermentables: (Munich Light, Vienna, Belgian Candi Sugar - Dark (275L)) Hops: (Tettnanger, Mandarina Bavaria)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-06 14:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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