Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.25 oz |
Columbus0.25 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
30 min |
10.93 |
33.3% |
|
0.25 oz |
Columbus0.25 oz Columbus Hops |
|
Leaf/Whole |
15 |
Boil
|
8 min |
3.9 |
33.3% |
|
0.25 oz |
Magnum0.25 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
2 min |
1.2 |
33.3% |
|
0.75 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.25 oz |
Columbus (Pellet) 0.24999999942814 oz Columbus (Pellet) Hops |
|
10.93 |
33.3% |
|
0.25 oz |
Columbus (Leaf/Whole) 0.24999999942814 oz Columbus (Leaf/Whole) Hops |
|
3.9 |
33.3% |
|
0.25 oz |
Magnum (Pellet) 0.24999999942814 oz Magnum (Pellet) Hops |
|
1.2 |
33.3% |
|
0.75 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 qt |
|
Strike |
-- |
152 °F |
60 min |
|
13 qt |
|
Sparge |
-- |
170 °F |
20 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc
|
|
Water Agt |
Boil |
5 min. |
|
1 each |
Watermelon
|
|
Flavor |
Secondary |
10 days |
Priming
|
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
Balanced Profile
"Hell or High Watermelon Clone" Specialty Fruit Beer recipe by jpmakman. All Grain, ABV 5.05%, IBU 16.03, SRM 4.65, Fermentables: (Pale 2-Row, White Wheat) Hops: (Columbus, Magnum) Other: (Whirlfloc, Watermelon)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-02-26 05:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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