Carl Francis IPA Beer Recipe | BIAB American IPA | Brewer's Friend
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Carl Francis IPA

263 calories 22 g 12 oz
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.032 (recipe based estimate)
Efficiency: 65% (brew house)
Source: James Blashill
Calories: 263 calories (Per 12oz)
Carbs: 22 g (Per 12oz)
Created: Saturday July 27th 2019
1.080
1.013
8.7%
111.4
8.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb American - Pale 2-Row9 lb Pale 2-Row 37 1.8 90%
0.50 lb American - Caramel / Crystal 40L0.5 lb Caramel / Crystal 40L 34 40 5%
0.50 lb German - CaraFoam0.5 lb CaraFoam 37 1.8 5%
10 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Columbus0.5 oz Columbus Hops Pellet 15 Boil 60 min 55.89 20%
1 oz Columbus1 oz Columbus Hops Pellet 15 Boil 15 min 55.46 40%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 0 min 40%
2.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5 gal Infusion -- 148 °F 60 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 77 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Carl Francis IPA" American IPA beer recipe by James Blashill. BIAB, ABV 8.73%, IBU 111.35, SRM 8.38, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, CaraFoam) Hops: (Columbus, Cascade)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-07-27 13:44 UTC
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