ipa agosto19 Beer Recipe | BIAB American Pale Ale | Brewer's Friend
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ipa agosto19

166 calories 16.8 g 330 ml
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 55 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 71% (brew house)
Calories: 166 calories (Per 330ml)
Carbs: 16.8 g (Per 330ml)
Created: Tuesday July 23rd 2019
1.054
1.013
5.5%
0.0
6.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.64 kg Belgian - Pale Ale3.636 kg Pale Ale 38 3.4 70.5%
0.75 kg United Kingdom - Maris Otter Pale0.748 kg Maris Otter Pale 38 3.75 14.5%
0.36 kg American - Munich - Light 10L0.361 kg Munich - Light 10L 33 10 7%
0.21 kg German - CaraRed0.206 kg CaraRed 34 20 4%
0.21 kg German - Carapils0.206 kg Carapils 35 1.3 4%
5.16 kg / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
31 L Sparge -- 66 °C 55 min
 
Yeast
Danstar - American West Coast Yeast BRY-97
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
High
Optimum Temp:
17 - 24 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 98 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.47 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"ipa agosto19" American Pale Ale beer recipe by husasa. BIAB, ABV 5.49%, IBU 0, SRM 6.84, Fermentables: (Pale Ale, Maris Otter Pale, Munich - Light 10L, CaraRed, Carapils)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-07-23 18:08 UTC
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