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Yanky Brownie

219 calories
Method: All Grain
Style: American Brown Ale
Boil Time: 60 min
Batch Size: 8 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 219 calories (Per 12oz)
Share: <EMBED>
1.066
1.017
6.36%
0
29.6
5.33
 
Fermentables
Amount Fermentable PPG °L Bill %
15 lb United Kingdom - Maris Otter Pale15 lb Maris Otter Pale 38 3.75 73.2%
1.5 lb United Kingdom - Crystal 70L1.5 lb Crystal 70L 34 70 7.3%
1 lb American - Chocolate1 lb Chocolate 29 350 4.9%
2 lb American - CaraBrown2 lb CaraBrown 34 55 9.8%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 4.9%
20.5 lb Total      
 
Mash Guidelines
Amount Description Type Temp Time
--Infusion155 °F60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Priming
Method: co2       CO2 Level: 2.52 Volumes
 
Target Water Profile: Battre L'oie Saison
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: American Brown Ale, ABV 6.36%, IBU 0, SRM 29.6, Fermentables: (Maris Otter Pale, Crystal 70L, Chocolate, CaraBrown, Flaked Oats)
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View Count: 10
Brew Count: 0
Last Updated: 2019-07-16 23:01 UTC
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