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Blondie

146 calories 13.1 g 330 ml
Beer Stats
Method: Partial Mash
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 10 liters
Pre Boil Gravity: 1.101 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 146 calories (Per 330ml)
Carbs: 13.1 g (Per 330ml)
Created Monday July 8th 2019
1.048
1.009
5.1%
14.6
20.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
1 kg Bestmalz - Pale Ale1 kg Pale Ale 37 6 20%
1 kg Bestmalz - CaraHell1 kg CaraHell 32.2 30.53 20%
1 kg Bestmalz - BEST Biscuit1 kg BEST Biscuit 35 51.87 20%
2 kg Dry Malt Extract - Light2 kg Dry Malt Extract - Light 42 9.18 40%
5 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Aurora25 g Aurora Hops Pellet 8 Boil 50 min 14.59 100%
25 g / 0.00 €
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 88 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 133.4 g       Temp: 20 °C       CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Blondie" Blonde Ale beer recipe by Brewer #241280. Partial Mash, ABV 5.09%, IBU 14.59, SRM 20.53, Fermentables: (Pale Ale, CaraHell, BEST Biscuit, Dry Malt Extract - Light) Hops: (Aurora)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-07-14 18:13 UTC
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