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Andreas

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 35 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 209 calories (Per 330ml)
Carbs: 20.9 g (Per 330ml)

Created: Sunday July 7th 2019

Original Gravity:

1.068

Final Gravity:

1.016

ABV (standard):

6.8%

IBU (tinseth):

51.4

EBC (ebcmorey):

29.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	EBC	Bill %
4.80 kg	United Kingdom - Maris Otter Pale4.8 kg Maris Otter Pale	38	8.51	63.2%
0.60 kg	German - Wheat Malt0.6 kg German - Wheat Malt	37	3.84	7.9%
1 kg	Belgian - Munich1 kg Munich	38	14.51	13.2%
350 g	German - CaraMunich II350 g German - CaraMunich II	34	121.26	4.6%
350 g	German - CaraHell350 g German - CaraHell	34	27.86	4.6%
500 g	Candi Syrup - Belgian Candi Syrup - Dark (80L)500 g Belgian Candi Syrup - Dark (80L)	32	211.99	6.6%
7.60 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
50 g	Saaz50 g Saaz Hops	Pellet	3.5	Boil	60 min	18.04	33.3%
20 g	Amarillo20 g Amarillo Hops	Pellet	8.6	Boil	60 min	17.73	13.3%
25 g	Saaz25 g Saaz Hops	Pellet	3.5	Boil	15 min	4.48	16.7%
10 g	Amarillo10 g Amarillo Hops	Pellet	8.6	Boil	15 min	4.4	6.7%
20 g	Saaz20 g Saaz Hops	Pellet	3.5	Boil	5 min	1.44	13.3%
20 g	Chinook20 g Chinook Hops	Pellet	13	Boil	5 min	5.34	13.3%
5 g	Saaz5 g Saaz Hops	Pellet	3.5	Whirlpool	0 min		3.3%
150 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
100 g	Saaz (Pellet) 100 g Saaz (Pellet) Hops	23.96	66.6%
30 g	Amarillo (Pellet) 30 g Amarillo (Pellet) Hops	22.13	20%
20 g	Chinook (Pellet) 20 g Chinook (Pellet) Hops	5.34	13.3%
150 g / $ 0.00

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	2 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.75 (M cells / ml / ° P) 311 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

200

Views

Brews

Public: Yup, Shared
Last Updated: 2019-07-07 18:38 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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