Brew Log History
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.20 oz |
Perle1.2 oz Perle Hops |
|
Pellet |
8.2 |
Boil
|
15 min |
19.25 |
100% |
|
1.20 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.20 oz |
Perle (Pellet) 1.1999999972551 oz Perle (Pellet) Hops |
|
19.25 |
100% |
|
1.20 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5.5 gal |
1st run |
Infusion |
-- |
149 °F |
60 min |
|
3.5 gal |
2nd run |
Sparge |
-- |
200 °F |
10 min |
Target Water Profile
Balanced Profile
Notes
Stats from Lost Coast pertaining to Tangerine Wheat:
-OG: 1.047
-IBUs: 15
-ABV: 5.20%
-Perle hops are used
To achieve tangerine flavor I will use tangerine extract flavoring during fermentation. 4 oz of this extract will be poured in much like a dry hop addition.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-10 06:50 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
