Rock ExTraktor Beer Recipe | Extract American IPA | Brewer's Friend
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Rock ExTraktor

155 calories 14.3 g 330 ml
Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 23 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Rok
Calories: 155 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)
Created: Friday July 5th 2019
1.051
1.010
5.5%
43.1
9.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg Dry Malt Extract - Light2 kg Dry Malt Extract - Light 42 4 66.7%
1 kg Dry Malt Extract - Dark1 kg Dry Malt Extract - Dark 44 30 33.3%
3 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Magnum20 g Magnum Hops Pellet 15 Boil 60 min 37.43 25%
10 g Mosaic10 g Mosaic Hops Pellet 12.5 Boil 10 min 5.65 12.5%
50 g Mosaic50 g Mosaic Hops Pellet 12.5 Dry Hop 5 days 62.5%
80 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 93 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Radovna
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Rock ExTraktor" American IPA beer recipe by Rok. Extract, ABV 5.5%, IBU 43.08, SRM 9.61, Fermentables: (Dry Malt Extract - Light, Dry Malt Extract - Dark) Hops: (Magnum, Mosaic)
Recipe Picture
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2019-07-05 10:48 UTC
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