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Session IPA

140 calories 12.8 g 330 ml
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 35 liters (fermentor volume)
Pre Boil Size: 41 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 140 calories (Per 330ml)
Carbs: 12.8 g (Per 330ml)
Created Monday July 1st 2019
1.046
1.009
4.8%
35.4
4.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg Bestmalz - Pilsen6 kg Pilsen 37 1.9 75%
1.50 kg Castle Malting - Château Wheat Blanc1.5 kg Château Wheat Blanc 38 1.8 18.8%
0.50 kg Castle Malting - Château Cara Blond0.5 kg Château Cara Blond 34 8 6.3%
8 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Chinook25 g Chinook Hops Pellet 13 Boil 25 min 18.06 25%
25 g Chinook25 g Chinook Hops Pellet 13 Boil 15 min 12.89 25%
25 g Mosaic25 g Mosaic Hops Pellet 12.5 Whirlpool 0 min 4.46 25%
25 g Mosaic25 g Mosaic Hops Pellet 12.5 Dry Hop 0 days 25%
100 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
Infusion 50 °C 15 min
Temperature 68 °C 60 min
Mash out Temperature 76 °C 10 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
2 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 140 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Session IPA" American IPA beer recipe by Zidoi - Little Pond Beer. BIAB, ABV 4.83%, IBU 35.41, SRM 4.07, Fermentables: (Pilsen, Château Wheat Blanc, Château Cara Blond) Hops: (Chinook, Mosaic)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-07-01 01:46 UTC
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