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Blueberry Fruit Beer

144 calories 13 carbs
Beer Stats
Method: All Grain
Style: Fruit Beer
Boil Time: 15 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 15 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 144 calories (Per 355mL)
Carbs: 13 g (Per 355mL)
Created Tuesday June 18th 2019
1.044
1.008
4.72%
4.2
3.65
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
1.55 kg German - Pale Ale1.55 kg Pale Ale 39 2.3 64.6%
0.45 kg German - Wheat Malt0.45 kg Wheat Malt 37 2 18.8%
0.2 kg Flaked Barley0.2 kg Flaked Barley 32 2.2 8.3%
0.2 kg Flaked Wheat0.2 kg Flaked Wheat 34 2 8.3%
2.4 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
10 g Saaz10 g Saaz Hops Pellet 3.5 Boil 15 min 4.2 100%
 
Mash Guidelines
Amount Description Type Temp Time
L Temperature 67 °C 60 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1
Attenuation (custom):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 46 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Fruit Beer, ABV 4.72%, IBU 4.2, SRM 3.65, Fermentables: (Pale Ale, Wheat Malt, Flaked Barley, Flaked Wheat) Hops: (Saaz)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-06-18 12:25 UTC
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