Munich Dunkel Beer Recipe | All Grain Munich Dunkel by Eggertsville Brewhouse | Brewer's Friend
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Munich Dunkel

178 calories 18.1 g 12 oz
Beer Stats
Method: All Grain
Style: Munich Dunkel
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 14 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 178 calories (Per 12oz)
Carbs: 18.1 g (Per 12oz)
Created: Tuesday November 12th 2013
1.054
1.013
5.3%
19.7
16.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
20 lb German - Munich Light20 lb Munich Light 37 6 93%
1 lb German - CaraMunich I1 lb CaraMunich I 34 39 4.7%
0.50 lb German - Carafa II0.5 lb Carafa II 32 425 2.3%
21.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Northern Brewer1.5 oz Northern Brewer Hops Leaf/Whole 7.8 Boil 60 min 19.69 100%
1.50 oz / 0.00
 
Yeast
Wyeast - Bohemian Lager 2124
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
48 - 58 °F
Starter:
Yes
Fermentation Temp:
50 °F
Pitch Rate:
1.75 (M cells / ml / ° P) 972 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Munich Dunkel" Munich Dunkel beer recipe by Eggertsville Brewhouse. All Grain, ABV 5.3%, IBU 19.69, SRM 16.68, Fermentables: (Munich Light, CaraMunich I, Carafa II) Hops: (Northern Brewer)
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  • Public: Yup, Shared
  • Last Updated: 2013-11-12 19:26 UTC
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