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Sweet Stout

258 calories 23 carbs
Beer Stats
Method: All Grain
Style: Sweet Stout
Boil Time: 60 min
Batch Size: 20 liters (ending kettle volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 258 calories (Per 355mL)
Carbs: 23 g (Per 355mL)
Created Wednesday June 12th 2019
1.078
1.015
8.32%
8.68
40
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
6 kg United Kingdom - Maris Otter Pale6 kg Maris Otter Pale 38 3.75 81.1%
0.5 kg United Kingdom - Black Patent0.5 kg Black Patent 27 525 6.8%
0.6 kg American - Chocolate0.6 kg Chocolate 29 350 8.1%
0.3 kg Belgian - Roasted Barley0.3 kg Roasted Barley 30 575 4.1%
7.4 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
15 g Kent Goldings15 g Kent Goldings Hops Pellet 5 Boil 60 min 8.68 100%
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
2
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 132 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Sweet Stout, ABV 8.32%, IBU 8.68, SRM 40, Fermentables: (Maris Otter Pale, Black Patent, Chocolate, Roasted Barley) Hops: (Kent Goldings)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-11-13 15:51 UTC
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