Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
35 g |
First Gold35 g First Gold Hops |
|
Pellet |
7.5 |
First Wort
|
60 min |
39.7 |
41.2% |
|
25 g |
First Gold25 g First Gold Hops |
|
Pellet |
7.5 |
Whirlpool at 80 °C
|
20 min |
|
29.4% |
|
25 g |
First Gold25 g First Gold Hops |
|
Pellet |
7.5 |
Dry Hop at 19 °C
|
5 days |
|
29.4% |
|
85 g
/ £ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
85 g |
First Gold (Pellet) 85 g First Gold (Pellet) Hops |
|
39.7 |
100% |
|
85 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
26 L |
|
Strike |
-- |
55 °C |
10 min |
|
|
|
Decoction |
-- |
65 °C |
60 min |
|
5 L |
|
Sparge |
-- |
77 °C |
1 min |
Target Water Profile
Balanced Profile
"English Golden Ale" British Golden Ale beer recipe by https://beerandbrewing.com/make-your-best-british-golden-ale/. BIAB, ABV 4.2%, IBU 39.7, SRM 4.33, Fermentables: (Maris Otter Pale, Pale 2-Row, Wheat Malt, White) Hops: (First Gold)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-06 10:35 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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