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BBQ American ale

171 calories 16 carbs
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 27 liters
Post Boil Size: 21 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 171 calories (Per 355mL)
Carbs: 16 g (Per 355mL)
Created Tuesday June 4th 2019
1.052
1.010
5.55%
51.76
9.19
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
5 kg Briess - Pale Ale Malt 2-Row5 kg Pale Ale Malt 2-Row 36.8 3.5 95.8%
0.22 kg American - Caramel / Crystal 90L0.22 kg Caramel / Crystal 90L 33 90 4.2%
5.22 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
25 g Galaxy25 g Galaxy Hops Pellet 14.25 Boil 15 min 21.8 21.7%
15 g Galaxy15 g Galaxy Hops Pellet 14.25 Boil 5 min 5.25 13%
40 g Amarillo40 g Amarillo Hops Pellet 8.6 Boil 5 min 8.46 34.8%
25 g Amarillo25 g Amarillo Hops Pellet 8.6 Whirlpool 0 min 9.77 21.7%
10 g Galaxy10 g Galaxy Hops Pellet 14.25 Whirlpool 0 min 6.48 8.7%
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 99 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: American Pale Ale, ABV 5.55%, IBU 51.76, SRM 9.19, Fermentables: (Pale Ale Malt 2-Row, Caramel / Crystal 90L) Hops: (Galaxy, Amarillo)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-10-22 21:28 UTC
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