Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
0.34 kg |
German - Floor-Malted Bohemian Wheat0.34 kg Floor-Malted Bohemian Wheat |
|
38 |
2 |
6.5% |
|
4.87 kg |
Simpsons - Finest Lager4.87 kg Finest Lager |
|
38 |
2 |
93.5% |
|
5.21 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
70 g |
Tettnanger70 g Tettnanger Hops |
|
Leaf/Whole |
2.9 |
Boil
|
60 min |
20.91 |
52.6% |
|
40 g |
Hallertau Hersbrucker40 g Hallertau Hersbrucker Hops |
|
Leaf/Whole |
1.9 |
Boil
|
15 min |
3.88 |
30.1% |
|
23 g |
Tettnanger23 g Tettnanger Hops |
|
Leaf/Whole |
2.9 |
Boil
|
5 min |
1.37 |
17.3% |
|
133 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
23.2 L |
|
Temperature |
-- |
55 °C |
15 min |
|
|
|
Temperature |
-- |
64 °C |
90 min |
|
|
|
Temperature |
-- |
70 °C |
20 min |
|
|
Mash out |
Temperature |
-- |
77 °C |
20 min |
|
11.5 L |
Add water until 30l |
Sparge |
-- |
77 °C |
-- |
Starting Mash Thickness:
4.2 L/kg
|
Priming
|
Method: co2
CO2 Level: 2.58 Volumes |
Target Water Profile
Espoo (Pitkäkoski), Finland
Notes
Hop aa levels adjusted to match year 2018 levels!!
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-29 00:14 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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