Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

My China

155 calories 16.25 g 330 ml
Beer Stats
Method: All Grain
Style: American Lager
Boil Time: 60 min
Batch Size: 600 liters (fermentor volume)
Pre Boil Size: 654 liters
Post Boil Size: 2469.7 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Old Potters
Calories: (Per 330ml)
Carbs: (Per 330ml)
Created Sunday May 26th 2019
1.047
1.012
4.66%
17.29
5.54
5.67
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
83 kg Belgian - Pale Ale83 kg Pale Ale 38 3.4 91.2%
4 kg Belgian - Munich4 kg Munich 38 6 4.4%
4 kg American - Cara Gold4 kg Cara Gold 34 45 4.4%
91 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
360.58 g Northern Brewer360.58 g Northern Brewer Hops Leaf/Whole 7.8 Boil 40 min 10.07 18.5%
721.15 g Willamette721.15 g Willamette Hops Pellet 4.5 Boil 15 min 7.22 37%
865.38 g Willamette865.38 g Willamette Hops Pellet 4.5 Boil 0 min 44.4%
1.95 kg / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
10.10 kg rice Water Agt Mash 0 min.
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: Old Potters, Method: All Grain, Style: American Lager, ABV 4.66%, IBU 17.29, SRM 5.54, Fermentables: (Pale Ale, Munich, Cara Gold) Hops: (Northern Brewer, Willamette) Other: (rice)
Last Updated and Sharing
 
76
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-09-06 12:43 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
https://www.brewersfriend.com/