Citra IPA Beer Recipe | All Grain American IPA by Brewer #235958 | Brewer's Friend
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Citra IPA

181 calories 18.2 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 181 calories (Per 330ml)
Carbs: 18.2 g (Per 330ml)
Created: Monday May 20th 2019
1.059
1.014
5.9%
45.1
6.5
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Canadian - Pale 2-Row5 kg Pale 2-Row 36 1.75 84%
0.25 kg United Kingdom - Crystal 30L0.25 kg Crystal 30L 34 30 4.2%
0.50 kg Canadian - Munich Light0.5 kg Munich Light 34 10 8.4%
0.20 kg Weyermann - Acid Malt0.2 kg Acid Malt 37 2.2 3.4%
5.95 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
14 g Citra14 g Citra Hops Pellet 13.7 Boil 60 min 24.54 28%
6 g Citra6 g Citra Hops Pellet 13.7 Boil 30 min 8.08 12%
6 g Citra6 g Citra Hops Pellet 13.7 Boil 15 min 5.22 12%
6 g Citra6 g Citra Hops Pellet 13.7 Boil 10 min 3.81 12%
6 g Citra6 g Citra Hops Pellet 13.7 Boil 5 min 2.1 12%
6 g Citra6 g Citra Hops Pellet 13.7 Boil 2 min 0.89 12%
6 g Citra6 g Citra Hops Pellet 13.7 Boil 1 min 0.45 12%
50 g / 0.00
 
Yeast
Wyeast - Private Collection West Coast IPA 1217
Amount:
1 Each
Cost:
Attenuation (custom):
76%
Flocculation:
Medium-High
Optimum Temp:
17 - 23 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 107 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Citra IPA" American IPA beer recipe by Brewer #235958. All Grain, ABV 5.91%, IBU 45.09, SRM 6.54, Fermentables: (Pale 2-Row, Crystal 30L, Munich Light, Acid Malt) Hops: (Citra)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-05-20 17:23 UTC
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