kolsch19 Beer Recipe | All Grain Kölsch | Brewer's Friend
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kolsch19

145 calories 15 g 12 oz
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Beer Stats
Method: All Grain
Style: Kölsch
Boil Time: 60 min
Batch Size: 9 gallons (ending kettle volume)
Pre Boil Size: 10 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 145 calories (Per 12oz)
Carbs: 15 g (Per 12oz)
Created: Sunday May 19th 2019
1.044
1.011
4.3%
17.2
3.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb German - Pilsner11 lb Pilsner 38 1.6 73.3%
3 lb German - Vienna3 lb Vienna 37 4 20%
1 lb American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt) 33 1.8 6.7%
15 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Saaz1 oz Saaz Hops Leaf/Whole 3.5 Boil 60 min 7.39 25%
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 5 min 1.62 25%
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 60 min 8.13 25%
1 oz Tettnanger1 oz Tettnanger Hops Pellet 3.2 Boil 0 min 25%
4 oz / 0.00
 
Yeast
Wyeast - Kölsch 2565
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
56 - 70 °F
Starter:
Yes
Fermentation Temp:
69 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 131 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"kolsch19" Kölsch beer recipe by Pat. All Grain, ABV 4.3%, IBU 17.15, SRM 3.52, Fermentables: (Pilsner, Vienna, Carapils (Dextrine Malt)) Hops: (Saaz, Tettnanger)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-05-20 02:13 UTC
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