Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
4 lb |
Dry Malt Extract - Amber4 lb Dry Malt Extract - Amber |
|
42 |
10 |
53.8% |
|
2 lb |
Pineapple2 lb Pineapple - (late boil kettle addition) |
|
5.85 |
0 |
26.9% |
|
0.44 lb |
Brown Sugar0.44 lb Brown Sugar - (late boil kettle addition) |
|
45 |
15 |
5.9% |
|
6.44 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.30 oz |
Vic Secret0.3 oz Vic Secret Hops |
|
Pellet |
21 |
Boil
|
60 min |
19.66 |
60% |
|
0.20 oz |
Vic Secret0.2 oz Vic Secret Hops |
|
Pellet |
21 |
Boil
|
10 min |
4.75 |
40% |
|
0.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Vic Secret (Pellet) 0.49999999885628 oz Vic Secret (Pellet) Hops |
|
24.41 |
100% |
|
0.50 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"Pineapple Brown Sugar Amber Ale" American Amber Ale beer recipe by Brewer #235376. Extract, ABV 5.42%, IBU 24.42, SRM 14.18, Fermentables: (Dry Malt Extract - Amber, Pineapple, Brown Sugar) Steeping Grains: (Caramel / Crystal 60L) Hops: (Vic Secret)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-19 21:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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