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I got your 6 pale ale

170 calories 14.7 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.3 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 5.3 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 170 calories (Per 12oz)
Carbs: 14.7 g (Per 12oz)
Created Thursday May 9th 2019
1.052
1.009
5.6%
36.2
4.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.40 lb American - Pilsner8.4 lb Pilsner 37 1.8 84%
1.10 lb American - Vienna1.1 lb Vienna 35 4 11%
8 oz American - Caramel / Crystal 20L8 oz Caramel / Crystal 20L 35 20 5%
10 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Veterans blend0.5 oz Veterans blend Hops Pellet 12.4 Boil 60 min 25.06 10%
0.50 oz Veterans blend0.5 oz Veterans blend Hops Pellet 12.4 Boil 5 min 5 10%
1 oz Veterans blend1 oz Veterans blend Hops Pellet 12.4 Whirlpool at 180 °F 20 min 6.13 20%
3 oz Veterans blend3 oz Veterans blend Hops Pellet 12.4 Dry Hop 4 days 60%
5 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
4.6 gal Strike 152 °F 60 min
2.9 gal Sparge 204 °F --
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 90 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.5 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"I got your 6 pale ale" American Pale Ale beer recipe. All Grain, ABV 5.6%, IBU 36.19, SRM 4.85, Fermentables: (Pilsner, Vienna, Caramel / Crystal 20L) Hops: (Veterans blend)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-09-29 16:43 UTC
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