Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
40 g |
Magnum40 g Magnum Hops |
|
Pellet |
13.4 |
Boil
|
50 min |
33.3 |
44.4% |
|
50 g |
Chinook50 g Chinook Hops |
|
Pellet |
13 |
Boil
|
10 min |
15.4 |
55.6% |
|
90 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
40 g |
Magnum (Pellet) 40 g Magnum (Pellet) Hops |
|
33.3 |
44.4% |
|
50 g |
Chinook (Pellet) 50 g Chinook (Pellet) Hops |
|
15.4 |
55.6% |
|
90 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1.85 g |
Whirlfloc
|
|
Water Agt |
Boil |
15 min. |
Target Water Profile
Balanced Profile
"Viking APA" Blonde Ale beer recipe by Jadson Laurindo. All Grain, ABV 2.51%, IBU 48.7, SRM 11.36, Fermentables: (Aromatic Malt) Hops: (Magnum, Chinook) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-23 14:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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