30 BBL Supplementary West Coast Beer Recipe | All Grain American Light Lager | Brewer's Friend
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30 BBL Supplementary West Coast

182 calories 19 g 330 ml
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 4200 liters (fermentor volume)
Pre Boil Size: 4200 liters
Post Boil Size: 4194 liters
Pre Boil Gravity: 1.059 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 82% (brew house)
Calories: 182 calories (Per 330ml)
Carbs: 19 g (Per 330ml)
Created: Wednesday May 1st 2019
1.059
1.015
5.8%
24.7
3.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
975 kg Canadian - Pale 2-Row975 kg Pale 2-Row 36 1.75 97.5%
25 kg German - CaraFoam25 kg CaraFoam 37 1.8 2.5%
1,000 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
6.50 lb Columbus6.5 lb Columbus Hops Pellet 15 Boil 60 min 24.71 100%
6.50 lbs / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
800 g Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
1,200 g Gypsum Water Agt Mash 1 hr.
Priming
Method: co2       CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"30 BBL Supplementary West Coast" American Light Lager beer recipe by jmcjannett. All Grain, ABV 5.78%, IBU 24.71, SRM 3.51, Fermentables: (Pale 2-Row, CaraFoam) Hops: (Columbus) Other: (Calcium Chloride (dihydrate), Gypsum)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2020-10-30 19:46 UTC
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