Jaime Hill 2019 Exam 2 Beer Recipe | All Grain American Light Lager | Brewer's Friend
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Jaime Hill 2019 Exam 2

163 calories 38.9 g 12 oz
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Jaime Hill
Calories: 163 calories (Per 12oz)
Carbs: 38.9 g (Per 12oz)
Created: Thursday April 25th 2019
1.045
1.042
0.4%
25.2
8.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.50 lb American - Pilsner7.5 lb Pilsner 37 1.8 83.3%
0.75 lb American - Caramel / Crystal 15L0.75 lb Caramel / Crystal 15L 35 15 8.3%
0.75 lb American - Caramel / Crystal 60L0.75 lb Caramel / Crystal 60L 34 60 8.3%
9 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.10 oz chinook1.1 oz chinook Hops Leaf/Whole 15 Boil 5 min 12.05 68.8%
0.50 oz amarillo0.5 oz amarillo Hops Leaf/Whole 7.2 Boil 60 min 13.18 31.3%
1.60 oz / 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (custom):
7%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 82 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Jaime Hill 2019 Exam 2" American Light Lager beer recipe by Jaime Hill. All Grain, ABV 0.41%, IBU 25.23, SRM 8.52, Fermentables: (Pilsner, Caramel / Crystal 15L, Caramel / Crystal 60L) Hops: (chinook, amarillo)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-04-25 20:19 UTC
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