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royal rasbaby

Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 36 liters
Post Boil Size: 30 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Doug
Calories: 133 calories (Per 330ml)
Carbs: 15.2 g (Per 330ml)

Created: Tuesday April 23rd 2019

Original Gravity:

1.043

Final Gravity:

1.013

ABV (standard):

3.9%

IBU (tinseth):

15.7

SRM (morey):

4.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4 kg	Canadian - Pale 2-Row4 kg Pale 2-Row	36	1.75	74.1%
0.70 kg	Canadian - Pale Wheat0.7 kg Pale Wheat	36	2	13%
0.70 kg	American - Caramel / Crystal 10L0.7 kg Caramel / Crystal 10L	35	10	13%
5.40 kg / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
42 g	Domestic Hallertau42 g Domestic Hallertau Hops		Pellet	3.9	Boil	60 min	15.72	100%
42 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
42 g	Domestic Hallertau (Pellet) 42 g Domestic Hallertau (Pellet) Hops		15.72	100%
42 g / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1,000 g	raspberry juice		Flavor	Boil	5 min.

Yeast

Omega Yeast Labs - British Ale VIII OYL-016

Amount:	1 Each	Cost:
Attenuation (custom):	69%	Flocculation:	Very High
Optimum Temp:	18 - 22 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 113 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.37 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

The day before I boiled and strained frozen raspberries.
next time I will double the raspberries as they were not as prominent as I would have liked.

Last Updated and Sharing

327

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Brews

Public: Yup, Shared
Last Updated: 2019-12-02 22:00 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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