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Lake Side Luau v2

Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 72% (brew house)
Source: Lake Side Brewing
Calories: 178 calories (Per 12oz)
Carbs: 18.1 g (Per 12oz)

Created: Tuesday April 23rd 2019

Original Gravity:

1.054

Final Gravity:

1.013

ABV (standard):

5.3%

IBU (tinseth):

19.8

SRM (morey):

5.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 lb	American - Pale 2-Row5 lb Pale 2-Row	37	1.8	45.5%
5 lb	German - Pilsner5 lb Pilsner	38	1.6	45.5%
0.50 lb	American - Caramel / Crystal 20L0.5 lb Caramel / Crystal 20L	35	20	4.5%
0.50 lb	American - Caramel / Crystal 10L0.5 lb Caramel / Crystal 10L	35	10	4.5%
11 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.25 oz	Amarillo0.25 oz Amarillo Hops	Pellet	8.6	Boil	60 min	7.97	11.1%
0.25 oz	Amarillo0.25 oz Amarillo Hops	Pellet	8.6	Boil	5 min	1.59	11.1%
0.25 oz	Yakima Valley Hops - Sabro0.25 oz Sabro Hops	Pellet	14	Boil	5 min	2.59	11.1%
0.25 oz	Amarillo0.25 oz Amarillo Hops	Pellet	8.6	Whirlpool at 170 °F	20 min	2.93	11.1%
0.25 oz	Yakima Valley Hops - Sabro0.25 oz Sabro Hops	Pellet	14	Whirlpool at 170 °F	20 min	4.77	11.1%
0.50 oz	Yakima Valley - Sabro0.5 oz Yakima Valley - Sabro Hops	Pellet	14	Dry Hop	5 days		22.2%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	8.6	Dry Hop	5 days		22.2%
2.25 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.25 oz	Amarillo (Pellet)	12.49	55.5%
0.50 oz	Yakima Valley Hops - Sabro (Pellet)	7.36	22.2%
0.50 oz	Yakima Valley - Sabro (Pellet)		22.2%
2.25 oz / $ 0.00

Target Water Profile

Distilled Water

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

261

Views

Brews

Public: Yup, Shared
Last Updated: 2019-04-23 14:45 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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