Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.20 oz |
Goldings0.2 oz Goldings Hops |
|
Pellet |
4.5 |
Boil at 160 °F
|
60 min |
16.83 |
40% |
|
0.20 oz |
Domestic Hallertau0.2 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil at 160 °F
|
10 min |
0.53 |
40% |
|
0.10 oz |
Goldings0.1 oz Goldings Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
6.47 |
20% |
|
0.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.30 oz |
Goldings (Pellet) 0.29999999931377 oz Goldings (Pellet) Hops |
|
23.3 |
60% |
|
0.20 oz |
Domestic Hallertau (Pellet) 0.19999999954251 oz Domestic Hallertau (Pellet) Hops |
|
0.53 |
40% |
|
0.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.75 gal |
|
Steeping |
-- |
150 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 g |
Whirlfloc
|
|
Fining |
Boil |
0 min. |
Priming
|
Method: Dextrose
Amount: 0.7oz
CO2 Level: 2 Volumes |
Target Water Profile
Light colored and hoppy
"Blonde Ale" Blonde Ale beer recipe by Anonymous. All Grain, ABV 5.25%, IBU 23.82, SRM 5.36, Fermentables: (Pale 2-Row, Flaked Oats, CaraMunich) Hops: (Goldings, Domestic Hallertau) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-20 19:36 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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