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Veteran Ale

302 calories 28 carbs
Beer Stats
Method: All Grain
Style: Double IPA
Boil Time: 60 min
Batch Size: 232 gallons (fermentor volume)
Pre Boil Size: 250 gallons
Pre Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 302 calories (Per 12oz)
Carbs: 28 g (Per 12oz)
Created Monday April 15th 2019
1.091
1.019
9.47%
76.2
7.41
n/a
 
Brew Log History

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Fermentables
Amount Fermentable PPG °L Bill %
440 lb United Kingdom - Maris Otter Pale440 lb Maris Otter Pale 38 3.75 51.8%
250 lb Flaked Oats250 lb Flaked Oats - (late addition) 33 2.2 29.4%
50 lb Cane Sugar50 lb Cane Sugar 46 0 5.9%
110 lb American - Pale 2-Row110 lb Pale 2-Row 37 1.8 12.9%
850 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
11.2 oz Hopsteiner X0727011.2 oz Hopsteiner X07270 Hops Pellet 15 Boil 60 min 12.22 17.6%
11.2 oz Hopsteiner X1041611.2 oz Hopsteiner X10416 Hops Pellet 15 Boil 60 min 12.22 17.6%
11.2 oz YCH - Simcoe LupuLN2 (Cryo) (23 AA)11.2 oz YCH - Simcoe LupuLN2 (Cryo) (23 AA) Hops Lupulin Pellet 23 Boil 30 min 14.4 17.6%
5.8 lb cashmere5.8 lb cashmere Hops Pellet 7 Boil 15 min 23.44 9.1%
11.2 oz idaho 711.2 oz idaho 7 Hops Lupulin Pellet 23 Whirlpool 30 min 8.32 17.6%
11.6 oz Sabro11.6 oz Sabro Hops Pellet 15 Whirlpool 30 min 5.62 18.2%
1.4 lb YCH - Veteran Blen1.4 lb YCH - Veteran Blen Hops Pellet 13 Dry Hop 7 days 2.2%
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 6698 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Double IPA, ABV 9.47%, IBU 76.2, SRM 7.41, Fermentables: (Maris Otter Pale, Flaked Oats, Cane Sugar, Pale 2-Row) Hops: (Hopsteiner X07270, Hopsteiner X10416, YCH - Simcoe LupuLN2 (Cryo) (23 AA), cashmere, idaho 7, Sabro, YCH - Veteran Blen)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-06-04 13:03 UTC
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